No Kitchen? No Problem! Serving Meals from the Cupboard ($)
CACFP University presented June 8, 2023
1 hour credited CEUs
Not everyone in CACFP/SFSP has access to a full kitchen. Learn how to plan a menu with shelf-stable and fresh foods that require assembly only. Receive recipe ideas that are not only #CACFPCreditable but also may become favorites at your site!
Presented by:
Isabel Ramos-Lebron, MS, RDN, LD, National CACFP Sponsors Association